CA$46 / US$34.99
Join me as I take you through the step by step process of creating a fool proof crumb coated cake which will be the perfect canvas for your cake art. Finish it off with the prettiest florals.
What you will learn:
- How to make the Funky Batter signature melt-in-your-your mouth Chocolate Ganache.
- Signature Chocolate Ganache and White Chocolate ganache recipe.
- How to color your ganache.
- Stacking and filling a 3-layer, 5inch round chocolate cake.
- Foolproof Crumb Coating method to achieve a sturdy canvas for your cake art.
- Final Coat of Ganache and achieving sharp edges without using acrylic discs.
- Floral Arrangement on cakes.
Please note: this is purely a cake decorating workshop. We will not be baking the cake.
Class Duration and Format:
Buy a recording of the Zoom Online Workshop held on February 20th. You will receive an unlimited access to the HD recording of 2hours. Watch at your own pace and ask any questions you have regarding the workshop via email making it as good as a LIVE online workshop.
Who is this course suitable for:
This course is suited to anyone with basic baking skills. ( combine this with my Amethyst in the Rough or Textures of the Sea and the Sky Workshops and take your cake decorating to the next level)
For Payments in Canada, INTERAC e-Transfer CA$46 to firstname.lastname@example.org. (Please provide your email address in the message)
For Payments outside Canada(PayPal and Credit Card)
Cake Canvas Perfection
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*Please provide a valid email address (preferably gmail)*
**Please Allow upto 24hours to receive the Email with Link for the workshop**