**This is a non-refundable, digital product and is deemed ‘used’ after download and/or opening. Please review carefully before purchasing.
- Currency: All prices are in USD.
- Measurements: All Funky Batter recipes use metric measurements (grams & ml).
- Course language: English with additional translations included:
• Français: Fiches Recettes et Tutoriels
• Español: Tarjetas de Recetas y Tutoriales
• 中文: 食谱卡片与教程
• العربية: بطاقات الوصفات والدروس التعليمية
Features
FunkyBatterCream is a perfect, glossy, egg-free buttercream that is easy to make with easily available ingredients, not overly sweet, stable in hot and humid weather and a breeze to decorate with.
FlavorCard for FunkyBattercream 16 delicious Flavor Variations to my signature Recipe. Each Flavor has been carefully developed to maintain the Silky texture and Stability of FunkyBattercream.
FunkyBattercake is moist, tight-crumbed, full of flavor, not overly sweet, tender yet sturdy enough to handle layers of frosting and filling, can be made with or without eggs, can be made Vegan, tastes as good when refrigerated as at room temperature and can be made in 16 incredible flavors. (All Flavors can be made Eggless and Vegan)
FunkyBatterFillings (including Ganache and Silkcreme) is a collection of recipes that can be used as fillings for layered cakes, as desserts in themselves or as toppings for desserts and ice cream. Each element (fruity, nutty, gel, crunchy, rich, smooth and creamy) – adds a unique flavor and texture profile that will tickles the taste buds…from rich and decadent Ganaches , smooth and creamy SilkCrème, Crunchy Praline, Praline Pastes, Fruit Gels, Gel Inserts to delicious Crunchy Fillings (All the recipes can be made Eggless and Vegan and come in a variety of Flavors)






















